Vanessa Rae Romero
Every year the Environmental Working Group (EWG) publishes a shopper’s guide to pesticides in produce. The clean fifteen are those foods with the lowest pesticide… [Continue Reading]
My favorite part of the day begins shortly after I wake up. Our home is cold from turning down the thermostat overnight–there’s a little bit… [Continue Reading]
Whether you are a regular or new reader of Healthy Living How To, one of the things you might notice, is the use of “ghee”… [Continue Reading]
The avocado comes from a tree native to Central Mexico. While it is common to refer to the avocado as a vegetable, botanically speaking it… [Continue Reading]
Turmeric, a cousin to ginger, is a well known spice. It is a staple in India and Indian cuisine, where over 90% of the world’s… [Continue Reading]
Eggs are among the most nutritious foods on the planet. However, eggs have gotten a bad reputation because the yolks are high in cholesterol. In fact, a… [Continue Reading]
Saturated fat is bad for you, right? If you asked 100 people that question, 99 would probably agree with you. We’ve wrongfully vilified this important… [Continue Reading]
Teens and adolescents, when left to their own devices, often make poor choices when it comes to the food and beverages they put in their… [Continue Reading]
We’ve mentioned before how important it is to eat in-season vegetables (preferably local). Since spring’s finally here, we thought we’d share the 30 best vegetables that… [Continue Reading]
Fats in the diet are extremely important. Without the right ones, our bodies can not function properly. However… there is a lot of confusion out there about the health… [Continue Reading]
Resisting the urge to drink that soda pop or eat those chips can be tough, especially if you have grown accustomed to eating these highly… [Continue Reading]
Did you know that avocados do not ripen on the tree? They ripen or “soften” after they have been harvested. Hass avocados are unique from… [Continue Reading]
Why You Should Indulge In Dark Chocolate Daily written by Mark Sisson and originally published at MarksDailyApple.com, is syndicated with exclusive permission for Healthy Living How To. I hate making… [Continue Reading]
Coconut oil has become very popular in alternative health circles, despite the fact that for many years it was considered a “bad” fat due to… [Continue Reading]
The mustard plant comes from the genus of plants (Brassica) that contains such potent and nutritious members as horseradish, cress, kale, broccoli, and Brussels sprouts…. [Continue Reading]
For some, it’s the tradition of steeping tea leaves to brew the perfect cup of tea. For others, it’s the morning shuffle to a coffee… [Continue Reading]